SERVICES & TRAINING
With over 30 years working in Health and Safety, Quality and Environmental matters, we can provide expertise in all aspects of Safety Management & training development and delivery, with substantial operational experience. We have an understanding of the practical and technical aspects related to construction, utilities, logistics, retail, and facilities management, with broad experience working in multi-cultural working environments and are also very much focused on the commercial aspects of projects. We provide strong leadership, problem-solving, analytical, communication and interpersonal skills and a proven track record in fulfilling all HSQE supporting roles. Our approach is practical, commercially focused and process driven.
Level 1 food hygiene training
Level 2 food hygiene training
Level 3 Food hygiene training for managers
Management of Food Hygiene
The essential guide to HACCP Compliance
National Food Hygiene Partnership Trainer